Author: discoverflavours
Hi everyone! So I thought that it would be fun to create a blog and share some recipes with everyone. I think this could be a good platform to explore and learn about new ingredients and trying new dishes and experimenting as well as sharing my love for food to friends, family and all the foodies out there! There'll be many different recipes, some food facts and maybe even some personal stories related to family, food and culture. I’m super excited to begin this new adventure and to share it with everyone and hope that you'll have fun and follow us through our journey and "fingers crossed" will learn a thing or two here.
Cinnamon rolls
Now this recipe will get your neighbors come knocking at your door because what smells better then some cinnamon rolls slowly baking in your oven, transforming your house making it smell like a professional kitchen. Nicole and her mom loves making these cinnamon rolls at home and I remember helping them in the kitchen, it…
Think that butter chicken is too complicated to make? Well guess again because this simple recipe will change your mind!
Everyone loves a delicious butter chicken especially when you’re having some naans!! This is one of the dishes that I’ve wanted to try for a long time but I keep neglecting it because I thought that it was too complicating to make, until I finally tried making a simpler version of it and it turned…
Pineapple fried rice🍍
As asians, we just could’t and I really mean could’t live without having rice at least once a day! Its just a need that needs to be fufilled. It could be just plain white rice with a side of chicken curry, rice with stir fried vegetables or just anything with rice. But one of the…
An easy mango sorbet recipe perfect for a sunny day ☀️
It could be really hot almost everyday here in Malaysia and its really frustrating sometimes so why not have something to cool yourself. Something that’s affordable and easy to make like this mango sorbet recipe!! You could get mangoes almost everywhere here in Malaysia so go get some and bring to your kitchen! Makes: 4…
Sea snail curry cooked with semi riped papaya and coconut milk ( Siput cupak ku/balitung)
Well its that time of the year again, the time when we celebrate the fiest of St Peter , Festa San Pedro here in the Portuguese Settlement. Its another time when families would gather together back home and of course there’ll be lots of FOOD!! Whether it is from the stalls or home!! …
Apple tartlets with chocolate and caramel sauce
With some left over apples and spare time. Just tried pairing some apples with chocolate in a tart. Half of the apples were poached to give a different texture and flavour. Turned out to be quite yummy and all the Sweet tooths out there would definitely love this! Makes: 6 tartlets Total time: 45 minutes…
Easy cream puff recipe
Since my little cousins are here, so I thought why not make some cream puffs, they are easy to make, delicious and im sure the kids would love it! And I made some coloured sugar glaze so my little cousins could get their hands dirty and have a little fun. Makes: 30 Time: 70 minutes…
Dragonfruit vanilla cream cake
Dragonfruits! Not only that its rich in antioxidants, high in potassium and vitamin C, it is also a delicious fruit to eat by itself. With its sweet taste, dragonfruits could be used to make dressings for salads, jams and also be used as dye for cakes. I’ve been eating dragonfruits all my life but never…
3 Ingredient Toffee recipe that will put you in a holiday mood!
TOFFEE!! A candy holiday classic. Its so simple to make so why not make it anytime of the year cause you only live once 😉 This buttery toffee can be enjoyed as toppins for cakes and desserts, enjoyed with ice cream, used in butter cream fillings or you could just…
Discoveringflavours 